Food - The Lion by Nick & Scott

Food

Starters and Snacks

Daily made soup with bread and butter 30 AED 


Chicken liver pate with chutney and toast 48 AED 


Crispy whitebait,smoked paprika and lemon aioli 38 AED 


Buttermilk chicken wings with lime and green chili 45 AED 


Sausage rolls with BBQ dip 42 AED 


Scotch eggs with wholegrain mustard 40 AED

Classics

Angus Burger 82 AED

sourdough bun,ranch dressing and veal pancetta


Fish and Chips 90 AED

Crushed peas and tartare sauce


Lamb Biryani 86 AED

with mint raita and roasted cashew nuts.


8 oz Rib Eye Steak 120 AED

Hand cut chips, mushroom, tomato and coleslaw


Breaded Veal Escalope 105 AED

Double fried egg, hand cut chips and brown sauce


Beef in Murphy’s Pudding 95 AED

with mash and gravy


Curried Coconut Chicken 82 AED

Cardamom rice and naan bread

Salads

Roast chicken,cos lettuce, blue cheese &croutons 58 AED 


Mature Cheddar, tomato, pickled radish, cucumber, honey & mustard 50 AED 


Cous cous,feta cheese, beetroot, pomegranate & coriander 55 AED

Toasties

Beef and Horseradish 42 AED 


Veal ham,Cheddar and Mustard 42 AED 


Curried Chicken Mayo 42 AED 


Fish Fingers and Tartare Sauce 42 AED 


Mature Cheddar and Pickled Red onion 42 AED

Side Dishes

Bread and butter 18 AED 


French Fries 18 AED 


Hand Cut Chips 18 AED 


Mashed Potatoes 18 AED 


Onion Rings 18 AED 


Seasonal Vegetables 18 AED 


Side Salad 18 AED

Puddings

Sticky Toffee Pudding 38 AED 


Hot Chocolate and Vanilla 38 AED 


Apple Crumble and Custard 38 AED 


Vanilla Ice Cream 38 AED

Hours of Operation

SUN – THU
8:00am to 3:00am

FRI-SAT
11:00am – 3:00pm

Drop Us a Line

Don’t be shy. Let us know if you have any questions!